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vivzilla replied to your photo: Image - webcam photo of me with very messy hair. …

what mousse do you use? I can never get my hair to stay up, it just collapses. *sigh*

I use something in a red bottle. I have no idea what brand it is, but it came from the supermarket. I usually just choose whatever promises the most hold and squirt a slightly smaller than squash ball sized amount in my palm. I only put it  in my roots and then I blow dry with a round brush. You want to get the hair dryer right at the root for volume. Even so most days my hair collapses… it’s the curse of my thin hair :(

teacakesfortrashbags replied to your photo: Image - photo of my dinner! Salad, mushroom and…

oooh are they the new quorn products in the supermarket freezer? I have their schnitzels and mince in the freezer! best ever! oh and totally hear your boring Sat night, I’m feeling that :)

I’ve had the schnitzels and the lasagna and I wasn’t that impressed but the sausage rolls are spot on! I’ve never liked mince and if I have to substitute it in a meal like cottage pie I’ll make a tomato, mushroom, lentil and veggie mixture. Nick makes a delicious spinach and leek lasagna too!

dreamsneverdeceive replied to your photo: Image - photo of my dinner! Salad, mushroom and…

Oh yum! I’ve only tried Quorn lasagna and Quorn sausages and wasn’t fussed on either. Must give their sausage rolls a go!

Even though I never really liked pork or sausage when I ate meat, I LOVED sausage rolls. Dad used to bring some from the bakery on Saturdays and it always reminds me of being a kid. The Quorn ones are a decent substitute but they are pretty small.


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